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Cheers to a Happy Belly - Digestive Nutrition Clinic

Recipes

Pumpkin Salad with Tahini Dressing

Baked Spinach-Stuffed Quinoa crepes

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Low FODMAP, Gut Friendly, Gluten & Lactose Free

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The information provided on this website is not intended as a substitute for the advice and care of your healthcare provider. You should always consult your physician or health care provider if you have any red flags or if you will be making changes to your diet, medication or current treatment. It is recommended that the low FODMAP diet is followed under the guidance and supervision of a registered dietitian. Nutritional needs and tolerances vary for each individual. Responsibility for any negative effects resulting from the use of the information contained herein is expressly disclaimed.